Vegan Chocolate Cake

• 1.5 cups flour
• 0.33 cup unsweetened cocoa
• 0.75 cups sugar
• 0.5 tsp salt
• 1 tsp baking soda
• 0.33 cup canola oil
• 1 Tbsp distilled white vinegar
• 1 tsp vanilla
• 1 cup water

Mix everything together in an 8x8 pan (No mixing bowls to clean!) and bake at 350° F for 30 minutes. That’s it!